Senior Chef Supervisor
The HPC Jobs Service supports local people into exciting, long-term careers across our Project.
Opportunity for a Senior Chef Supervisor working with Somerset Larder on the HPC Project,
APPLY HERE: WSH Group Senior Chef Supervisor | SmartRecruiters
Operational Duties
Lead the catering unit to meet production and service standards through supportive leadership.
Direct the catering team in executing 'head chef' directives and managing KPIs.
Build positive relationships with clients and stakeholders.
Monitor food production and service standards, addressing issues promptly.
Manage staff performance and conduct in collaboration with management.
Ensure food is produced per Somerset Larder specifications, identifying training needs.
Maintain cleanliness of kitchen facilities and equipment, coordinating maintenance.
Control stock and purchase goods for the kitchen, ensuring cost-effectiveness.
Oversee hygiene and health safety in food production, adhering to legal standards.
Senior Supervisory Duties
Ensure accurate completion of quality records and implement corrective actions.
Investigate customer complaints and recommend corrective measures.
Support management in staffing and operational needs.
Promote a zero harm culture and champion the Supervisor Charter.
Participate in supervisor meetings and share information.
Team Leadership and Management
Lead and motivate the team to achieve KPIs and contractual requirements.
Assist in recruitment and onboarding of new team members.
Prepare and manage staff rotas, resolving queries and ensuring accurate payroll.
Conduct performance evaluations and implement improvement plans.
Ensure training and development plans are effectively managed.
Engage in ongoing professional development and training opportunities.
Qualifications/Experience:
City & Guilds 706/1 & 2, NVQ Level 2 or Commis Chef Level 2 or equivalent
Food Safety Level 3 (or able to achieve on appointment)
Health & Safety Level 2 qualification
Basic COSHH
APPLY HERE: WSH Group Senior Chef Supervisor | SmartRecruiters
For this role you must have evidence of right to work in the UK. As a project, we do not discriminate on the grounds of age, gender, race, colour, religion, disability or sexual orientation, and we welcome applications from all sections of the community.
The HPC Jobs Service supports local people into exciting, long-term careers across our Project.
Opportunity for a Senior Chef Supervisor working with Somerset Larder on the HPC Project,
APPLY HERE: WSH Group Senior Chef Supervisor | SmartRecruiters
Operational Duties
Lead the catering unit to meet production and service standards through supportive leadership.
Direct the catering team in executing 'head chef' directives and managing KPIs.
Build positive relationships with clients and stakeholders.
Monitor food production and service standards, addressing issues promptly.
Manage staff performance and conduct in collaboration with management.
Ensure food is produced per Somerset Larder specifications, identifying training needs.
Maintain cleanliness of kitchen facilities and equipment, coordinating maintenance.
Control stock and purchase goods for the kitchen, ensuring cost-effectiveness.
Oversee hygiene and health safety in food production, adhering to legal standards.
Senior Supervisory Duties
Ensure accurate completion of quality records and implement corrective actions.
Investigate customer complaints and recommend corrective measures.
Support management in staffing and operational needs.
Promote a zero harm culture and champion the Supervisor Charter.
Participate in supervisor meetings and share information.
Team Leadership and Management
Lead and motivate the team to achieve KPIs and contractual requirements.
Assist in recruitment and onboarding of new team members.
Prepare and manage staff rotas, resolving queries and ensuring accurate payroll.
Conduct performance evaluations and implement improvement plans.
Ensure training and development plans are effectively managed.
Engage in ongoing professional development and training opportunities.
Qualifications/Experience:
City & Guilds 706/1 & 2, NVQ Level 2 or Commis Chef Level 2 or equivalent
Food Safety Level 3 (or able to achieve on appointment)
Health & Safety Level 2 qualification
Basic COSHH
APPLY HERE: WSH Group Senior Chef Supervisor | SmartRecruiters
For this role you must have evidence of right to work in the UK. As a project, we do not discriminate on the grounds of age, gender, race, colour, religion, disability or sexual orientation, and we welcome applications from all sections of the community.